Starters

CK House Salad $5
Local greens, seasonal vegetables and choice of dressing

Caesar Salad $5
Romaine, garlic croutons and zesty Caesar dressing*

Crab Bisque Cup $4 Bowl $6
Darien crab meat

Brunswick Clam Chowder Cup $4 Bowl $6
Brunswick Stew and Manhattan Clam Chowder combined

Fried Calamari $9
Served with Asian soy glaze and diced peppers

Lobster Nachos $13
Guacamole and spicy sour cream

Oyster Popcorn $10
Cajun friend Apalachicola Oysters with honey tarragon aioli

Oysters on the Half Shell* ½ dozen $8 dozen $14
Fresh from the Gulf

Peel & Eat Shrimp  ¼ lb $8 ½ lb $13
Wild Georgia whites with Montreal seasoning

Sandwiches and Wraps
Choice of Tomato Cucumber Salad, Potato Wedges, Sweet Potato Fries or Southern Slaw
Substitute House Salad or Cup of Soup for $2.95

Ham and Brie $8
Boar’s Head ham served on a croissant

Blackened Fish Sandwich $12
Lettuce, tomato, house-made remoulade on sourdough

Crab Cake BLT $11
Lump crab cake, lettuce, tomato, applewood bacon, tartar sauce on sourdough

Bacon and Cheddar Angus Burger* $9
Garlic mayo, lettuce and tomato, Vermont cheddar

BLT $7
Bacon, lettuce, tomato, basil mayo on sourdough

Ham and Turkey Club $9
Boar’s Head ham and turkey, mayo, applewood bacon, swiss on wheat

Grilled Chicken Wrap $9
Grilled chicken, applewood smoked bacon, lettuce, tomato, honey rosemary mayo

Chicken Caesar Wrap* $9
Grilled chicken, romaine, zesty Caesar dressing

Lunch Salads

Cobb Salad $9
Diced Boar’s Head turkey, bacon, egg, crumbled bleu cheese with choice of dressing

Grilled Salmon Salad* $12
Baby spinach, carrots, tomato, cucumber and choice of dressing

Creole Spice Shrimp $12
Mixed greens, strawberries, cherry tomatoes, candied pecans and lemon vinaigrette

Crab Cake Salad $13
Local greens, fresh parmesan, carrots and Savannah Honey Bee mustard vinaigrette

Grilled Chicken Salad $11
Mixed greens, cherry tomatoes, Sweetgrass Dairy bleu cheese, candied pecans, carrots and lemon vinaigrette

Asian Tuna Salad* $12
Mixed greens, cashews, red peppers, tomatoes and Thai cilantro vinaigrette

Entrees
Add house salad or cup of soup for $2.95

Shrimp and Grits $13
Vermont white cheddar grits, andouille sausage, peppers, smoked tomato bacon gravy

Salmon Watkins $13
Champagne poached salmon, green beans, risotto, lemon dill cream

Fish and Chips $13
Potato wedges, zesty tartar sauce, southern slaw, malt vinegar

Mussel Pasta $10
White wine, garlic and tomatoes tossed with linguini

Shrimp or Steak Quesadilla $11
Peppers, onions, cheddar cheese, pico, guacamole, spicy sour cream

Fried Shrimp $13
Potato wedges, southern slaw and cocktail sauce

Blackened Fish Tacos $12
Blackened red grouper, black beans, cilantro lime slaw, pineapple salsa

Chicken Pot Pie $10
Springer Mountain chicken and all the traditional fixins

Crabcake $13
Boursin cheese grits and stir fry vegetables

Bread is served upon request at lunch

*Consumption of raw or undercooked foods may cause food borne illness – Glynn County